Do you ever wish you could have The Cider Mill all to yourself? Well, you can reserve this cool space for your private event. You’ll enjoy the same impeccable service and delectable, from-scratch food that makes The Cider Mill your fave.
Please click here to view complete terms and conditions.
Have the Whole Cider Mill To Yourselves
40 person minimum
Saturday 11:00am-2:00pm or 12:00pm-3:00pm
Sunday: Anytime after 1:00pm
Brunch
Fresh Cut Fruit Salad
Cider Mill Salad
Baked Egg Strata
Irish Style Roasted Potatoes
Sausage and Bacon
Vine Ripened Tomatoes stuffed with Grilled Chicken Salad
or Lemon Artichoke Chicken
$25.50 per person
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Deli Luncheon
Soup du Jour
Romaine BLT Salad
Red Bliss Potato Salad
Assorted Sandwiches made on Home Made Rolls
Brined Turkey Breast with Granny Smith Apples, Cranberry Mayonnaise, Spinach and Swiss Cheese
Mesquite Smoked Roast Beef with Vermont Cheddar, Arugula and Horseradish Sauce
Grilled Eggplant, Roasted Pepper, Fresh Mozzarella with Balsamic Glaze
Chips, Pickles, Pepperoncini and Olives
$25.50 per person
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Pasta Bake
Imported Olive and Cheese Display
House special Caesar Salad with Deep Fried Croutons
Balsamic Grilled Vegetables
Homemade Meatballs in Plum Tomato Basil Marinara
Pasta du Jour
Panko and Parmesan encrusted Chicken Cutlet
$28.50 per person
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Cider Mill Classics
Cider Mill Salad (Mixed Greens, Granny Smith Apples, Craisins, Candied Walnuts + Cider-Dijon Dressing)
Roasted Vegetables
Split Rock Greens (Sautéed Escarole, Cherry Peppers and Pancetta topped with Pecorino + Breadcrumbs)
Smoked Gouda Macaroni and Cheese
Heavenly Thighs (Brown Sugar + Cinnamon-Spice Marinated Chicken Thighs)
$28.50 per person
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Dessert options are available upon request. All on-premises menus include fresh ground Recess Coffee and Soft Drinks.
Alcoholic beverage service can be provided.
There is a room fee of $375.00.
Prices are subject to change and do not include service fee or sales tax.
The Prashaw Room
24 people max.
$1,000 food & beverage minimum
Tuesday-Saturday: 5:00pm-8:00pm
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This space is available exclusively during dinner hours and can be rented privately for a food and beverage minimum of $1,000.
We offer a three-course dinner menu priced at $75.00 - not including beverages, desserts, tax, or gratuity.
Email us at thecidermill.us@gmail.com for private event inquiries.
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